Russian Tea Time

77 E Adams St

Chicago, IL 60603

(312) 360-0000

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Business Hours:

Sunday:	11:00am to 09:00pm
Monday:	11:00am to 09:00pm
Tuesday:	11:00am to 10:00pm
Wednesday:	11:00am to 10:00pm
Thursday:	11:00am to 10:00pm
Friday:	11:00am to 11:00pm
Saturday:	11:00am to 11:00pm

Restaurants/Food & Dining:

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4603 S Ashland Ave
Camaron Vaquero Restaurants/Food & Dining in Chicago, IL
6242 S Pulaski Rd
Hahn Liquors Restaurants/Food & Dining in Chicago, IL
1410 W Devon Ave
Falafill Kitchen + Mezza Bar Restaurants/Food & Dining in Chicago, IL
72 East Adams St.
Rhapsody Restaurants/Food & Dining in Chicago, IL
65 E Adams St

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Russian Tea Time Service List

Lunch

Beginnings

Mushroom Barley Soup

Fully vegetarian, hearty enough to protect you from fierce Chicago winds

Ukrainian Borscht

Sweet and sour soup of beets, cabbage, carrots, ns, potatoes and tomatoes, served hot with sour cream

Mini Potato Piroshkies

Five mini turnovers of mashed potatoes, sautéed onions, side of sour cream

$11.00
Blinchiki with Beef

3 blintzes (crepes) filled with ground beef and caramelized onions. Sautéed in butter, served over greens and drizzled with an avocado-coriander cream

$16.00
Mesclun-Field Green Salad

Succulent Mesclun afield greens, feta cheese, cucumbers, tomatoes, sugared walnuts, balsamic vinaigrette

$10.00
Blinchiki with Cabbage

3 blintzes (crepes) filled with sautéed cabbage, carrots and onions and fried to crispy brown

$12.00
Lamb Samsa

Puff pastry dish from Uzbekistan, stuffed with chopped lamb, onions, touch of cumin

$12.00

Traditional Caesar Salad

Chicago favorite! Crisp romaine lettuce, Parmesan cheese, croutons, anchovies, Caesar dressing

Stuffed Mushroom Caps, Azerbaijani Style

Baked white mushrooms (four) stuffed with spinach, onions, feta and Swiss cheese

$12.00
Asparagus Vareniki

6 dumplings filled with asparagus, red pepper, and feta cheese. Drizzled with a lemon basil butter

$12.00
Pumpkin Vareniki

6 dumplings filled with pumpkin, farmer's cheese, garlic, and onion with cinnamon butter

$12.00
Latkes

5 potato latkes served with apple sauce and sour cream

$12.00
Russian Herring

Marinated delicious filet chunks with sliced onions, Beet Vinaigrette Salad tomatoes and cucumbers

$15.00

Genuine Russian Dumplings Pelmeni

Making first-class Pelmeni takes a truly special skill! The dough is rolled very thin and hand swaddled. We offer our wonderful dumplings of seasoned ground beef and onions, boiled and topped with melted butter. Served with touch of carrot salad, sour cream and yogurt sauce

Baked Baby Sweet Peppers

stuffed with sautéed vegetables

$8.00
Pumpkin Piroshkies

2 Baked puff pastry Piroshkies filled with pumpkin and onion, Seasoned with salt and pepper

$12.00
Chopped Beef Liver Pate

With crackers and chopped onions

$14.00
Cold Vegetarian Assortment Platter

Eggplant Orientale, Beet Caviar, Tashkent Carrot, Pink Vinaigrette Salad, Eggplant Sate Medley, Cabbage Apple, Chick Pea Spread and Cracked Wheat Salads

$18.00

Ukrainian Potato Dumplings Vareniki

Classic dish of potato dumplings, boiled, tossed in butter

Sardines

Served with onions on pumpernickel toast

$12.00

Celebrating Beets

Not only is this Russian staple delicious and wholesome! Beets are a unique source of phytonutrients pigments called betalains and lutein. Betalains provide meaningful antioxidant, anti-inflammatory, and detoxification support. Lutein is carotenoid phytonutrient and plays an important role in the health of our eyes. Na Zdorovie, To Your Health!
- Salad of Baked Beets
  
  oranges, white cabbage, feta cheese with flavorful vinegar dressing, olive oil
  
  $9.00
- Salad of Baked Beets
  
  Daikon, onions, feta, vinaigrette dressing
  
  $9.00
- Salad of Baked Beets
  
  Garbanzo beans, Spinach, fresh garlic, red onions, balsamic vinegar
  
  $9.00
- Delicate Marinated Baked Beets
  
  layered on pumpernickel toast and topped with slices of Smoked salmon
  
  $13.00
- Beet Caviar
  
  grated beets, prunes, and walnuts, with fresh garlic, mixed with touch of mayo
  
  $9.00
- Herring
  
  served with a scoop of Russian Beets Vinaigrette Salad
  
  $14.00
A Tribute To Eggplant
- Eggplant
  
  sautéed sprinkled with fresh tomatoes, cilantro, garlic, olive oil
  
  $9.00
- Eggplant Duet
  
  Combination of Sautéed Eggplant and Eggplant Orientale
  
  $13.00
- Eggplant Sate Medley Piquant
  
  chilled dish of sautéed onions, garlic, butternut squash, tomatoes, Chinese eggplant
  
  $11.00

Main Courses

Beef Stew – Russkaya Podzharka

The newest addition to our delicious portfolio. Beef stew served over mashed potatoes with carrot salad, sweet baby peppers and baby pickle

$22.00
Russkie Chicken Kotletkas Patties

Three sautéed Ground Chicken breast Kotletkas, served with shitake mushroom béchamel sauce, mashed potatoes, sauerkraut, baby pickle

$18.00
Pork Loin Schnitzel

Pork Loin Schnitzel with Hunter Kielbasa and beef tongue served with mashed potatoes, garlic sauce, sauerkraut and horseradish

$18.00
Lamb Shank

Braised lamb shank in a rich stew of carrots, red peppers, celery, tomatoes, garlic and spices. Served over mashed potatoes and sautéed spinach

$25.00
Vegetarian Stuffed Eggplant

Baby eggplant stuffed with sautéed onions, carrots, red and green pepper, turnip and celery. Served on a bed of rice with tomato sauce, marinated beets and carrot salad

$14.00
Tilapia Filet en Pappillote

Enveloped in foil with fresh basil and tomatoes, steamed to order, tantalizing. Served with red pepper coulis, mashed sauerkraut sautéed with fresh cabbage

$18.00
Salmon Crepe Blinchik s Lososinoi I s Ikroi

4 Thin crepes served with Norwegian smoked salmon, salmon caviar, and sour cream. Garnished with lemon, cucumber, tomato and chopped onions

$38.00

Guriev Blini

Two pancakes served with melted butter, raspberry sauce and sour cream

Chicken Duran Schnitzel

Lightly sautéed and battered chicken breast, sautéed to golden brown, served with mashed potatoes and baked sweet pepper stuffed with carrot salad

$16.00
Uzbek Mung Bean Stew Mashkitchiri

An import from India has been a vegetarian darling in Uzbekistan, now nourishes Chicagoans

$16.00
Uzbek Vegetarian "Layer" Stew Domlama

A vegetarian must! A delightful stew of potatoes, carrots, beets, cabbage, tomatoes, garlic, red peppers and onions with a touch of cumin. The secret to this dish is that we slowly cook the layered vegetables, allowing the flavors to complement each other

$15.00
Stuffed Green Bell Pepper

Green bell pepper stuffed with a combination of sautéed vegetables celery, potatoes, carrots, turnips, onions, paprika, and cilantro. Served with brown rice, carrot salad, marinated beets

$14.00
Uzbek Chick Pea Stew Nukhat

A traditional dish of chick peas slowly simmered with onions, tomatoes and a hint of cinnamon. Topped with chopped onions, served with Tashkent Carrot and Vinaigrette salads

$16.00
Chicken Liver Schnitzel

Lightly sautéed and served on the bed of buckwheat kasha with sauerkraut, horseradish and carrot salad

$16.00

Chicken Croquettes Pozharskie Kotleti

Fluffy and delicate ground chicken patties rolled in bread cubes, baked and served with buckwheat kasha, marinated beets, carrot salad, and Béchamel mushroom cream sauce

Chicken Breast Roulade

Skin-on chicken breast stuffed with spinach and ground chicken. Served with a savory mushroom sauce, sautéed baby spinach, carrot salad and mashed potatoes

$18.00
Chicken Kebob Shashlik

White meat Kabobs marinated then grilled to perfection. Served on a bed of brown rice, fresh onions, carrot salad and Uzbek tomato

$17.00
Chicken Medley Entrée

Chicken Medley Entrée – combination of slice Chicken Roulade, Chicken Kotletka and Chicken kebob served with brown rice and sautéed spinach

$17.00
Moldavian Meatballs

Meatballs of ground chicken and onions, simmered in a sweet and sour tomato sauce. Served on a bed of buckwheat kasha, with marinated beets and sauerkraut sautéed with fresh cabbage

$17.00

Classic Stuffed Cabbage Golubtsi

Cabbage roll stuffed with a filling of ground beef, chicken, carrots, and sautéed onions. Simmered in sweet and sour tomato sauce. Served with buckwheat kasha, sour cream, carrot salad

Classic Beef Stroganoff

Our most popular entrée! Lean sirloin beef sautéed and simmered in whipping and sour cream, Madeira wine, mushrooms, onions, dill. Served with buckwheat kasha mixed with noodles, with carrot salad and beets

$21.00
Chicken Paprikash

Chicken breast, simmered in the rich sauce of sour cream and paprika, served over polenta

$18.00

Family-Style Platters
- Seafood Platter
  
  An astounding platter of: smoked Norwegian and smoked Pastrami salmon, smoked fish of the day, 2 oz. Caspian salmon caviar, sardines, 4 fresh crepes and a garnish of chopped onions, cucumbers, tomato, carrot salad and Russian Style potatoes
  
  For 2
  $70.00
- Vegetarian Platter
  
  Begins with a tasting of potato dumplings, stuffed mushrooms, carrot salad, beet caviar, chickpea spread, and cracked wheat and vinaigrette salads. Followed by an assortment of our finest vegetarian fare; stuffed eggplant, stuffed bell pepper, vegetable layered stew (Domlama), Mung bean stew, Chickpea and onion stew and brown
  
  For 2
  $55.00
- Russian Tea Time Platter
  
  To tantalize your palate we start with a tasting of meat dumplings, chicken kebob, stuffed mushrooms, carrot salad, beet caviar, chick pea spread, and cracked wheat and vinaigrette salads. Followed by a sampling of our most timeless dishes; beef stroganoff, stuffed cabbage, Moldavian meatballs, chicken Pozharskie, and brown rice
  
  For 2
  $68.00

Dinner

Beginnings

Mushroom Barley Soup

Fully vegetarian, hearty enough to protect you from fierce Chicago winds

Ukrainian Borscht

World Classic! Sweet and sour soup of beets, cabbage, carrots, onions, potatoes and tomatoes. Served hot with sour cream

Mini Potato Piroshkies

Five mini turnovers of mashed potatoes, sautéed onions, side of sour cream

$12.00

Blinchiki With Beef

2 blintzes (crepes) filled with ground beef and caramelized onions. Sautéed in butter, served over greens and drizzled with an avocado-coriander cream

Duck Strudel

If there is a dish that would give a sense of how Imperial Russian Court aristocracy used to indulge, this latest delectable addition would do the job. Moulard duck, dried apricots, prunes, golden raisins with nuts, Port wine, lovingly wrapped in homemade puff pastry
Mesclun-Field Green Salad

Succulent mix of mesclun and field greens, goat cheese, cucumbers, tomatoes and sugared walnuts. Tossed with balsamic vinaigrette

$10.50
Blinchiki With Cabbage

2 blintzes (crepes) filled with sautéed cabbage, carrots and onions. Sautéed in butter, served over greens and drizzled with a tangy sauce

$14.00
Lamb Samsa

Puff pastry dish from Uzbekistan, stuffed with chopped lamb, onions, touch of cumin

$12.00

Traditional Caesar Salad

Chicago favorite! Crisp romaine lettuce, Parmesan cheese, croutons, anchovies, Caesar dressing

Stuffed Mushroom Caps, Azerbaijani Style

Baked white mushrooms (four) stuffed with spinach, onions, feta and Swiss cheese

$12.00
Russian Herring

Marinated delicious filet chunks with sliced onions, Vinaigrette salad, tomatoes and cucumbers

$15.00
Asparagus Vareniki

6 dumplings filled with asparagus, red pepper, and feta cheese. Drizzled with a lemon basil butter

$12.00
Pumpkin Vareniki

6 dumplings filled with pumpkin, farmer's cheese, garlic, and onion with cinnamon butter

$12.00

Genuine Russian Dumplings Pelmeni

Making first-class pelmeni takes a truly special skill! The dough is rolled very thin and hand swaddled. We offer our wonderful dumplings of seasoned ground beef and onions, boiled and topped with melted butter. Served with touch of carrot salad, sour cream and yogurt sauce. Enjoy!

Dumpling Combination Platter

Enjoy the combination of four Vareniki (potato) and four Pelmeni (beef) dumplings with a touch of carrot salad and sour cream

$14.00
Baked Baby Sweet peppers

stuffed with sautéed vegetable fillings

$8.00
Latkes

5 potato latkes served with apple sauce and sour cream

$12.00
Pumpkin Piroshki

2 Baked puff pastry Piroshki filled with pumpkin and onion, Seasoned with salt and pepper

$12.00
Chopped Beef Liver Pate

With toasted bread and chopped onions

$15.00
Sardines

Served with onions on pumpernickel toast

$12.00
Cold Vegetarian Assortment Platter

Eggplant Orientale, Beet Caviar, Tashkent Carrot, Pink Vinaigrette Salad, Eggplant Sate Medley, Cabbage Apple, Chick Pea Spread and Cracked Wheat Salads

$20.00

Ukrainian Potato Dumplings Vareniki

Classic dish of potato dumplings, boiled, tossed in butter

Sturgeon Paddlefish Caviar Service

Served with blintzes, chopped red onion, boiled eggs, sour cream, and drawn butter. Paddlefish, a smaller cousin of Caspian Sea sturgeon, consistently produces fine roe

1 Ounce
$85.00

Celebrating Beets

Not only is the Russian staple delicious and wholesome! Beets are a unique source of phytonutrients pigments called betalains and lutein. Betalains provide meaningful antioxidant, anti-inflammatory, and detoxification support. Lutein is carotenoid phytonutrient and plays an important role in the health of our eyes. Na Zdorovie, To Your Health!
- Salad of Baked Beets
  
  oranges, white cabbage, feta cheese with flavorful vinegar dressing, olive oil
  
  $9.00
- Salad of Baked Beets
  
  Daikon, onions, feta, vinaigrette dressing
  
  $9.00
- Salad of Baked Beets
  
  Garbanzo beans, Spinach, fresh garlic, red onions, balsamic vinegar
  
  $9.00
- Delicate Marinated Baked Beets
  
  layered on pumpernickel toast and topped with slices of Smoked salmon
  
  $12.00
- Beet Caviar
  
  grated beets, prunes, and walnuts, with fresh garlic, mixed with touch of mayo
  
  $9.00
- Herring
  
  served with a scoop of Russian Beets Vinaigrette Salad
  
  $14.00
A Tribute To Eggplant
- Eggplant
  
  sautéed sprinkled with fresh tomatoes, cilantro, garlic, olive oil
  
  $9.00
- Eggplant Duet
  
  Combination of Sautéed Eggplant and Eggplant Orientale
  
  $13.00
- Eggplant Sate Medley Piquant
  
  chilled dish of sautéed Onions, garlic, butternut squash, tomatoes, Chinese
  
  $11.00

Main Courses

Beef Stew – Russkaya Podzharka

The newest addition to our delicious portfolio. Beef stew served over mashed potatoes with carrot salad, marinated beets, baby pickle and sweet stuffed baby pepper

$29.00
Lamb Shank

Braised lamb shank in a rich stew of carrots, red peppers, celery, tomatoes, garlic and spices. Served over mashed potatoes and sautéed spinach

$29.00
Moulard Duck Leg

2 perfectly roasted wild Moulard duck legs served with a Madeira wine-berry sauce, sautéed sauerkraut on the bed of mashed potatoes with poached prunes and raisins

$29.00
Vegetarian Stuffed Eggplant

Baby eggplant stuffed with sautéed onions, carrots, red and green pepper, turnip and celery. Served on a bed of rice with tomato sauce, marinated beets and carrot salad

1 Pc
$16.00
Russkie Chicken Kotletkas Patties

Three sautéed Ground Chicken breast Kotletkas, served with shitake mushroom béchamel sauce, mashed potatoes, sauerkraut, baby pickle

$22.00
Roasted Duck Breast with Duck Strudel

If there is a dish that would give a sense of how Imperial Russian Court aristocracy used to indulge, this latest delectable addition would do the job. Moulard duck breast, mashed potatoes with poached prunes, raisins, nuts, Madeira wine berry sauce, duck strudel and daikon straw

$29.00
Pork Loin Schnitzel

Pork Loin Schnitzel with Hunter Kielbasa and Ukrainian Kielbasas served with mashed potatoes, garlic sauce, sauerkraut and horseradish

$24.00
Chicken Liver Schnitzel

Lightly sautéed and served on the bed of buckwheat kasha with sauerkraut, horseradish and carrot salad

$19.00
Tilapia Filet En Pappillote

Enveloped in foil with fresh basil and tomatoes, steamed to order, tantalizing. Served with red pepper coulis, mashed potatoes, sautéed sauerkraut, fresh cabbage

$27.00
Salmon Crepe Blinchik S Lososinoi I S Ikroi

4 Thin crepes served with Norwegian smoked salmon, salmon caviar, and sour cream. Garnished with lemon, cucumber, tomato and chopped onions

$38.00

Guriev Blini

Two Russian pancakes served with melted butter, raspberry sauce and sour cream

Uzbek Mung Bean Stew Mashkitchiri

An import from India has been a vegetarian darling in Uzbekistan, now nourishes Chicagoans

$22.00
Uzbek Vegetarian "Layer" Stew Domlama

A vegetarian must! A delightful stew of potatoes, carrots, beets, cabbage, tomatoes, garlic, red peppers and onions with a touch of cumin. The secret to this dish is that we slowly cook the layered vegetables, allowing the flavors to complement each other. Accompanied by carrot salad and marinated beets

$22.00
Stuffed Green Bell Peppers

Green bell pepper stuffed with a combination of sautéed vegetables: celery, potatoes, carrots, turnips, onions, paprika, and cilantro. Served with brown rice, carrot salad, marinated beets

1 Pc
$16.00
Uzbek Chick Pea Stew Nukhat

A traditional dish of chick peas slowly simmered with onions, tomatoes and a hint of cinnamon. Topped with chopped onion, served with Tashkent Carrot Vinaigrette salads

$22.00

Wild Quails

Seasoned whole quails grilled, served on the bed of mashed potatoes with poached prunes, raisins in wine sauce, sautéed baby spinach and Madera wine-berry sauce

Chicken Croquettes Pozharskie Kotleti

Fluffy and delicate ground chicken patties rolled in bread cubes, baked and served with buckwheat kasha, marinated beets, carrot salad, and mushroom cream sauce

Chicken Breast Roulette

Skin on chicken breast stuffed with spinach and ground chicken. Served with a savory mushroom sauce, sautéed baby spinach, carrot salad and mashed potatoes

$26.00
Georgian Chicken Tapaka

Whole tender baby chicken, flattened, brushed with pepper, paprika and garlic, then sautéed to a golden crust; served with mashed potatoes, spicy tomato sauce and carrot salad (allow 30 minutes)

$26.00
Chicken Kebob Shashlik

White meat Kabobs marinated then grilled to perfection. Served on a bed of rice, fresh onions, carrot salad and Uzbek tomato sauce

$26.00
Moldavian Meatballs

Meatballs of ground chicken and onions, simmered in a sweet and sour tomato sauce. Served on a bed of buckwheat kasha, with marinated beets and with sauerkraut sautéed with fresh cabbage

$24.00

Classic Stuffed Cabbage Golubtsi

Cabbage roll stuffed with a traditional filling of ground beef, chicken, carrots, and sautéed onions. Simmered in sweet and sour tomato sauce. Served with buckwheat kasha, sour cream and carrot salad

Classic Beef Stroganoff

Our most popular entrée! Lean sirloin beef pieces sautéed and simmered in sour cream, Madeira wine, mushrooms, onions dill. Served over buckwheat with noodles, with carrot salad and beets

$29.00
Wild Game Sausages

Kielbasa along with Wild Venison and Wild Buffalo Sausages are broiled, served over mashed potatoes, sautéed spinach, sautéed shiitake mushrooms and carrot salad

$27.00
Chicken Paprikash

Chicken breast, simmered in the rich sauce of sour cream and paprika, served over polenta

$26.00
Grilled Atlantic Salmon

Atlantic salmon under a delicate spinach cream sauce served with garlic mashed potatoes and sautéed spinach

$28.00

Family-Style Platters
- Seafood Platter
  
  An astounding platter of: smoked Norwegian salmon, smoked fish of the day, 2 oz. Caspian salmon caviar, sardines, 4 fresh crepes and a garnish of chopped onions, cucumbers, tomato, carrot salad and Russian Style potatoes
  
  For 2
  $72.00
- Vegetarian Platter
  
  Begins with a tasting of potato dumplings, stuffed mushrooms, carrot salad, beet caviar, chickpea spread, and cracked wheat and vinaigrette salads. Followed by an assortment of our finest vegetarian fare; stuffed eggplant, stuffed bell pepper, vegetable layered stew (Domlama), Mung bean stew, Chickpea and onion stew, brown rice
  
  For 2
  $60.00
- Russian Tea Time Platter
  
  To tantalize your palate we start with a tasting of meat dumplings, chicken kebob, stuffed mushrooms, carrot salad, beet caviar, chick pea spread, and cracked wheat and vinaigrette salads. Followed by a sampling of our most timeless dishes; beef stroganoff, stuffed cabbage, Moldavian meatballs, chicken Pozharskie, brown rice
  
  For 2
  $70.00

Dessert

Dessert
- Farmer's Cheese Blintzes
  
  Two homemade crepes filled with sweetened farmer's cheese, topped with berry sauce
  
  $12.00
- Napoleon Torte
  
  Five delicate layers of puff pastry and Frangelico pastry cream
  
  $9.00
- Black Russky
  
  Decadent dark chocolate mousse on chocolate sponge glazed with ganache
  
  $9.50
- Klara's Homemade Apricot and Plum Strudel
  
  Strudel with Fruit Jam, walnuts, lemon and our homemade crust; served with berry sauce
  
  $9.00
- Apple Crepes Crepes
  
  A la mode, warm caramel apples, vanilla cream drizzle
  
  $10.00
- Bread Pudding Bourbon
  
  Spiked warm bread pudding on a pool of cinnamon cream sauce
  
  $8.00
- Chocolate Lava Cake
  
  A dense chocolate cake, warmed chocolate center, vanilla bean ice cream and chocolate sauce
  
  $9.50
- Triple Mousse Cake
  
  A welcome comeback of luscious layers of white chocolate, cocoa, and dark chocolate mousse
  
  $9.00
- Two Homemade Éclairs
  
  $9.50
- Chocolate Curvature Gelato
  
  Rich chocolate ice cream with bits of the finest French chocolate
  
  $7.00
- Vanilla Bean Gelato
  
  100% pure vanilla with specks of fresh vanilla beans
  
  $7.00
- Pistachio Gelato
  
  A velvety ice cream with pieces of Pistachio nuts
  
  $7.00
- Lemon Sorbet
  
  A sorbet with a creamy texture and a fresh taste
  
  $7.00

Wine List

White Wine

Montevina, White Zinfandel, Amador California

Crisp and refreshing, with aromas of strawberries, honeydew melons, and peaches

Blüfeld, Riesling, Mosel Germany

Floral and peach aromas, with mouth-watering acidity

Chateau Ste. Michelle, Riesling, Columbia Valley Washington

Juicy peach, ripe pear, and melon with subtle mineral notes

Hirschbach, Riesling Piesporter Spatlese, Germany

Racy and very tangy, with citrus and green apple finish

J.C. Pichot Moriette, Vouvray, France

Offers nice mix of sweet and tangy flavors, with dry apricot and tangerine finish

Casa Lapostolle, Sauvignon Blanc, Casablanca Valley Chile

Crisp, full-flavored with fresh aromas of melon and citrus

Trinity Oaks, Chardonnay, Monterey California

Fresh, bright aroma of apples, citrus and notes of honeysuckle

Crow Canyon, Chardonnay, California

Aromas of ripe apple and banana, with hints of lemon and creamy aftertaste

Napa Cellars, Chardonnay, Napa Valley California

Ripe pear and buttery flavors with mouth-filling texture

Seven Falls, Chardonnay, Wahluke Slope Washington

Tropical notes and flavors of peaches and pears give way to a long finish

Mezzacorona, Pinot Grigio, Trentino Italy

Delicate and dry with tropical fruits and citrus aromas

Esperto, Pinot Grigio, Venezie Italy

Clean, crisp yellow apple with delicate orange peel and floral aromas

Cline, Viognier, North Coast California

Loaded with pineapple, peach, and apricot flavor, accented by floral notes

Cupcake, Moscato, Piedmont Italy

Vibrant and expressive with floral notes that dominate with hints of peach and flavors of tropical fruits and lychee

Ferrari- Carano, Fume Blanc, Sonoma California

Citrus, mango, kiwi, and lime aromas are complemented by flavors of vanilla, guava and grapefruit

Wild Horse, Viognier, Central Coast California

Beautiful aromas of honeysuckle, apricot and citrus blossoms followed by a generous mouth feel

Bottle
$50.00
Sokol Blosser Evolution, Williamette Valley Oregon

Blanc, Semillion, Muscat, Gewurztraminer, Muller and Sylvaner

Bottle
$52.00
Santa Margherita, Pinot Grigio, Alto Adige Italy

Full bodied and delivers plenty of straightforward citrus flavors that linger, has a good

Bottle
$60.00
Louis Latour, Pouilly Fuisse White Burgundy, France

Rounded with a touch of oak presenting a remarkable freshness

Bottle
$60.00
Estancia, Chardonnay, Monterey California

Fresh and full character supported by a tasty rich oak

Bottle
$55.00
Lynmar Russian River, Chardonnay, Sonoma California

Intense and concentrated, with fleshy array of apricot, pear and toasty oak on the finish

Bottle
$75.00

Red Wine

Ruffino, Chianti, Tuscany Italy

Medium bodied and very velvety on the palate with the flavor of dark plums

Trinity Oaks, Merlot, Santa Barbara California

Supple and fruity, with cherry spice and soft tannins

Veramonte Cabernet Sauvignon, Chile

Dark red with black berry and cherry fruit aromas with hints of chocolate and toasted oak

Trinity Oaks, Cabernet Sauvignon, Santa Barbara California

Ripe cherry and red currant fruit with hints of cedar and licorice

Napa Cellars, Cabernet, Napa Valley California

Chocolate, blackberry and a dark cherry nose with hints of tobacco

Rocca Delle Macie, Sasyr, Tuscany Italy

Wonderful spicy fruit of Sangiovese blended with deep complex flavors of Syrah

Red Belly Black, Shiraz, South Australia

Extremely well balanced, with nice spice, dark fruit, and a hint of chocolate

Gnarly Head, Old Vine Zinfandel, Lodi California

A big, rich, juicy mouth starts with layers of berries, cherries and hints of oak

Ravenswood, Red Zinfandel, Lodi California

Ripe and jammy, with dried cherry and zesty cassis

Main Street, Pinot Noir, Napa Valley California

Expect ripe, open flavors on the palate with strawberries, sandalwood, cola and earth

Castle Rock, Pinot Noir, Monterey

Dry currant flavors with a light smoky oak that fold together nicely

Diseño, Malbec, Mendoza Argentina

Explosive flavors of earthy blueberry and rich chocolate are robust with well-balanced acidity

Concannon, Petite Sirah, California

Deep, expansive aromas of plum, blackberry and black cherry and a hint of sweet chocolate

Irony, Pinot Noir, Monterey California

Nice body and complexity with excellent fruit, ripe plums finishing with a hint of smokiness

Bottle
$58.00
Erath, Pinot Noir, Dundee Hills Oregon

Ripe wild berry, with smooth texture and dark chocolate yet delicate finish

Bottle
$70.00
La Vie Ferme, Cote du Rhone (Ruge), France

Ripe and dark, but soft tannin with fleshy texture and spice finish

Bottle
$50.00
Clos Du Bois Alexander Valley Reserve, Cabernet Sauvignon, Sonoma CA

Rich tannins give way to dark chocolate, plums, and leather, with a silky finish

Bottle
$70.00
Ironstone, Cabernet Franc, California

Intense red fruit with well balanced acidity and tannins

Bottle
$45.00
Franciscan, Magnificat, Napa Valley California

Magnificat is a hand-selected blend of the vintage's finest lots of fruit – 50% Cabernet Sauvignon and 50% Merlot

Bottle
$110.00

Sparkling and Champagne
- Veuve Clicquot, France NV
  
  Bottle
  $110.00
- Moet & Chandon Imperial Brut, France NV
  
  Bottle
  $90.00
- Chandon Brut, California NV
  
  Bottle
  $55.00
- Adami Prosseco, Italy
  
  Bottle
  $38.00
- Cook's Brut, California
  
  Split
  $11.00
- Moet & Chandon Imperial Brut, France NV
  
  Split
  $22.00

Wines from the Former U.S.S.R.

Alazanis Valley White, Georgia

A semi-sweet white wine, with a flavor of ripe pear and apple

Alazanis Valley White, Georgia

A semi-sweet red wine with tones of raspberry and a plum finish

Kagor, Moldavia

An intense, port like red dessert wine

Khvanchkara, Georgia

A semi-sweet red wine bursting with raspberry flavor

Sovetskoye Champanskoye, Moldavia

A semi-sweet sparkling, favored by Russians

Bottle
$32.00

Kindzmarauli, Georgia

A semi-sweet red wine with bold palate and a velvety finish

Vodka

Flight of Jewels
- Standard
- Nemiroff Cranberry
- Slavi Wheat Vodka
House-Flavored Flight
- Coriander
- Black Currant Tea
- Lime
Molotov Cocktail Flight
- Absolut Peppar
- House Horseradish
- Pepper-Honey

House-Flavored Vodkas

Black Currant Tea

Coriander

Caraway

Horseradish

Ginger

Mint

Lime

Coffee

Cinnamon

Jasmine

Russia, Poland and Ukraine

Russian Standard

Stolichnaya Original

Stolichnaya 100 ?

Limonnaya-lemon

Orhanj-orange

Razzberry-raspberry

Strasberry-strawberry

Vanil-vanilla

Persik-peach

Nemiroff Honey Pepper

Nemiroff Cranberry

Slavi (Slavyanskaya) Wheat Vodka

Slavi Chilly Pepper

Slavi Cranberry

Stoli Elit

Stawski Bizonovka

Belvedere

$11.00
Chopin

$11.00

Scandinavia, Western Europe and U.S.A.

Ketel One

Finlandia

Finlandia Cranberry

Finlandia Mango

Absolut

Citron

Mandarin

Peppar

Vanilia

Vox

Van Gogh

Pineapple

Wild Apple

Smirnoff

Effen Black Cherry

Grey Goose/ L'Orange

$11.00
Ciroc

$11.00

From Russia and Eastern Europe
- Baltika 3 Classic Lager
- Baltika 5 Golden Lager
- Baltika 6 Porter
- Baltika 7 Export Lager
- Baltika 8 non-alcoholic
- Baltika 9 Extra Lager
- Golden Pheasant
- Lvivske Classic Lager
- Kalnapilis Lager
- Karlovacko Pale Lager
- Stawski Premium Lager
- Obolon Premium
- Pilsner Urquell
From Western Europe and U.S.A.
- Miller Genuine Draft
- Miller Light
- Amstell Light
- Heineken Lager
- St. Pauli Girl Lager
- Hacker Pschorr Weisse
- Peroni

2 Ounce Shot	$10.00
Bottle Service	$100.00

Cup	$7.00
Bowl	$14.00

Cup	$7.00
Bowl	$14.00

	$9.00
With Grilled Chicken	$15.00
With Smoked Salmon	$18.00

6 Pcs	$12.00
12 Pcs	$17.00

Russian Tea Time

Business Hours:

Restaurants/Food & Dining:

Russian Tea Time Service List

Lunch

Beginnings

Celebrating Beets

A Tribute To Eggplant

Main Courses

Family-Style Platters

Dinner

Beginnings

Celebrating Beets

A Tribute To Eggplant

Main Courses

Family-Style Platters

Dessert

Dessert

Wine List

White Wine

Red Wine

Sparkling and Champagne

Wines from the Former U.S.S.R.

Vodka

Flight of Jewels

House-Flavored Flight

Molotov Cocktail Flight

House-Flavored Vodkas

Russia, Poland and Ukraine

Scandinavia, Western Europe and U.S.A.

From Russia and Eastern Europe

From Western Europe and U.S.A.